How to Freeze Broccoli
Learning how to freeze broccoli is a simple and effective way to preserve the freshness of your harvest or sale finds. Freezing locks in flavor…
How to Freeze Celery
Freezing celery is a simple and effective way to reduce waste and always have it ready for your recipes. Whether you’re using it for soups,…
Homemade Dutch Oven Apple Cider
This homemade apple cider is the perfect way to bring the cozy flavors of fall into your home. With just a few simple ingredients, you…
Apple Scrap Apple Butter Crockpot Recipe
Making apple scrap apple butter from scratch, especially using leftover apple scraps, is such a comforting experience. As it simmers in the crockpot, the warm,…
Easy Apple Pie Filling Canning Recipe
Preserve the flavors of fall with this easy apple pie filling canning recipe. Made with fresh apples, warm spices, and a touch of sweetness, this…
How to Dehydrate Basil for Long-Term Storage
Dehydrating basil with a dehydrator is an easy way to preserve basil all year long. Whether you’ve got a garden full of basil or just…
How to Dehydrate Oregano
Learn how to dehydrate oregano with a dehydrator. It is my favorite way to dry all of my herbs! Unlike hang drying, using a dehydrator…
Zesty Pickled Rainbow Swiss Chard
These zesty pickled rainbow swiss chard is a delicious and resourceful way to use up those often-overlooked swiss chard stems. This recipe transforms the vibrant,…